Bison Top Sirloin Steak
$10.50 – $38.50
Our extra thick cut Bison Top Sirloin steaks are one of our favorites. Tender and juicy, they are perfect in the pan or on the grill. Great sliced for salads and sandwiches or plated as an entrée. Order your Bison Top Sirloin steak today!
Please fill in the fields below with the shipping destination details in order to calculate the shipping cost.
Versatile. That would best describe our tender and juicy Bison Top Sirloin steaks.
Lean and affordable – This could easily be your “everyday” cut of bison. Great for grilling, our Bison Top Sirloin steaks can also be pan-seared and finished in the oven. Slice it and serve it on a bed of greens for a healthy steak salad, or as a sliced-steak sandwich, your tastes and culinary imagination are the only limitations you will find. You don’t need a special occasion to cook a Bison Top Sirloin steak.
Best cooked medium-rare to medium.
Delivered frozen and individually vacuum-sealed.
View all our Premium American Bison meat for sale.
Additional information
| Weight | N/A |
|---|
9 reviews for Bison Top Sirloin Steak
Top rated products
-
Bison Teres Major (Petite Tender)
$24.75 – $38.25
-
Bison Bavette
$3.52 – $15.23
-
Bison Liver
$15.50
-
Bison T-Bone Steak
$33.98 – $72.50
-
Whole/Half Bison Down Payment
MW (store manager) –
Awesome steak! I’m a little biased, but this is my favorite steak. I use it for sandwiches, salads, fajitas, and just served up with a plate of mashed potatoes and veggies. It’s hard to go wrong with this cut!
William Rainey (Verified Purchase) –
Lynne Behrens-Hanna (Verified Purchase) –
The best!
WILLIAM OLIVO (Verified Purchase) –
Lynne B. (Verified Purchase) –
Surprisingly a little tough.
I’ll replace it with the mouth watering ribeye on my next order
Samuel (Verified Purchase) –
Kariann Martinez (Verified Purchase) –
Have not cooked them yet
Josh F. (Verified Purchase) –
Dan Tull (Verified Purchase) –
need more brisket lol